Onion Flax Crackers
- 2 C Flax seeds soaked at least 6 hours
- 1 C ground flax seeds
- 1 Sweet onion, coarsely chopped
- 1 clove garlic, chopped
- 1/4 C Nama Shoyu
- 1/2 C Hemp seeds
Place all ingredients in food processor. Process until well combined. Spread on teflex sheet 1/4 ” thick and score. Dehydrate 8 hours, flip and dehydrate until dry.....Thank You Susan! These are very delish!
Pam's changes: I didn't soak the flax seed. I put everything, except the 2 cups flax seed in the food processor and processed till minced, then placed mixture in a large bowl and added the unsoaked flax seed. I also added about 3/4 of a bag of small carrots to the food processor to be minced and added about 1/4 cup of water to the large bowl. I set the 'D' on 105 degrees.